Two recipes perfect for a cosy night in.
Planning to make a delicious appetiser for a get-together?
Gussy up your prawn curry with Malabar spinach which is a good source of vitamin A and C, calcium, potassium and iron.
Eat meat the way Mughal emperors did and cook up a storm and win hearts with this mutton delight.
This dish is for fans of creamy, coconut milk-based soups.
This New Year's eve, party like a pro with these lip smacking recipes.
A wholesome and unusual Kerala-style curry made with ash gourd, cowpeas and coconut milk.
A simple but deightful paneer dish for entertaining,
These luscious mushrooms swimming in a silky butter garlic sauce are great as a side dish/nice appetizer/ afternoon snack.
Prawns cooked inside a tender coconut is a favourite among Bengalis.
Here are interesting variations you can try.
Why wait to be invited to a Parsi wedding to taste their heartwarming cuisine?
You will be as smitten with this Singaporean soup as I was.
A fine alu curry for any mood or meal.
This flavoursome curry is everything you would want on a lazy week night. Try it!
Do try making this gourd, Gujarati-style -- it's far tastier than expected.
It's time you added this dish to your favourite dim sum list.
A simple, delicious version of risotto that will add an Italian touch to your weekend spread.
Prepare the Vangi Bhat powder beforehand and store in an air-tight container and then make Eggplant Vangi Bhat in a jiffy.
A three-ingredient pasta that's plain but plenty tasty.
If you have not sampled these Chinese greens before, today's the day to do it.
Mini Mohan shares a Christmas recipe for cake lovers.
Dress up any fresh seasonal greens with an imli-dal-coconut koottu-style preparation.
These special recipes will keep you warm and your belly full and happy.
A comforting soup with bold flavours.
Crunchy papaya salad tastes much more awesome than you could imagine.
Treat yourself to two of Chef Satish Arora's signature five-star dishes.
Green Tomato Days are here. Make the most of them.
Over the years, with some amount of experimenting, I have learnt exactly what freezes well and what does not.
Food photography is becoming a very provocative, glamorous art -- share yours with us, alongside recipes!
Bajra or pearl millet is a wonderfully nutritious substitute to rice, and can be made into a tasty vegetable pulau.
Buttered fine capellini with a simply-cooked tomato sauce is a satisfying meal.
An unusual preparation, this recipe can be made with homemade paneer and yoghurt.
Here is a different but classical kind of modak to try this Ganesh Puja season 2022.